Check-ins
Come here for
El Tri
Espresso comes with housemade tres leches milk.
Pour Over
The bar brews this coffee by hand.
Espresso
A two-ounce shot uses single-origin Brazil coffee.
Classic Avo Toast
Housemade avocado spread on toast with tomato, micro-greens, and cracked pepper.
Curator’s note
AOSA grew out of AoSA Image, a B Corp print and display shop that had worked out of this Huntington Harbour space for years, and the cafe Mike Hill founded here in 2014 is owned by his partner, Keyana Hill. Co-founder Toby Keil wanted a place where people would show up as strangers and leave as neighbors or friends.
The Coffee
The coffee is roasted in the shop in small batches every week, and the syrups are made there too: vanilla, lavender, caramel, Nutella and honey cinnamon. Tea, matcha and chai lattes and yerba mate drinks fill out the bar.
The Vibe
AOSA's room sets bent-plywood tub chairs and plywood X-frame tables on teal stretchers over polished concrete with a compass inlay. A sage-green band runs above three arched niches, two shelved with retail and one laid with terracotta tile, and a stepped plywood banquette fills the front window under cut-out AOSA letters.
Photos
Add a photoSomewhere to Work
People
Comments
Know AOSA Coffee? Add what the page is missing.
