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Come here for
Montenero Classico
The blend combines coffees from Latin America, East Africa and South Asia.
Cappuccino
The cappuccino combines equal parts espresso, steamed milk and foamed milk.
Shorties Shortbread Cookies
A Bunches & Bunches shortbread cookie, rich butter and subtle sweetness with a delicate texture.
Curator’s note
Luxxe poured for Brentwood from the historic Barry Building from 2008 until the shop was cleared out in 2016 ahead of the demolition, and for the year after, regulars traveled a bit further to the other caffes to stay loyal. The return came in December 2017, the group's fourth room, with a San Vicente blend of Costa Rican lots from Santa Maria de Dota and Dota Tarrazú and the Huehuetenango farms Luxxe had bought from for years.
The Coffee
The Montenero blend comes as a lighter Delicato and a deeper Extra Forte beside the Classico, and the Decaffeinato keeps the Classico's character without the caffeine. The cold brew is the house's own, with a citrus finish, canned to carry out.
- Montenero Blend - CLASSICO
Latin America, East Africa, South Asia · Various
- Varietals
- Various
- Process
- Various
- Producer
- Various
Dark Chocolate · Caramel · Jasmine
- Montenero Blend - DELICATO
Latin America, East Africa · Various
- Varietals
- Various
- Process
- Various
- Producer
- Various
Milk Chocolate · Caramel · Almond · Citrus
- Ethiopia YirgacheffePour-over
Ethiopia, Kercha District
- Varietals
- Indigenous Heirloom
- Process
- Natural Process
- Producer
- Sourced from the Kercha District within the Guji Zone
Berry · dark honey · sandalwood · sangria
- Guatemala HuehuetenangoPour-over
Guatemala, Huehuetenango · 1,500 - 1,800 masl
- Varietals
- Caturra, Catuai, Bourbon, Pache
- Process
- Fully washed
- Producer
- A collective of small farms from the region
Sweet tangerine · dark cherry · blackberry · cacao nibs
- Casetta BlendPour-over
Costa Rica, Guatemala, Ethiopia · 1,500 - 1,950 meters
- Varietals
- Various
- Process
- Natural, Washed
Stone Fruit · Cherry Blossom · Caramel
- Decaffeinato
Various
- Process
- Various
Dark Chocolate · Caramel · Bold
- 20th Anniversary BlendPour-over
Papua New Guinea - Arufa, Jiwaka Province + Guatemala - Huehuetenango · 1,350 - 2,050 masl
- Varietals
- Blue Mountain, Arusah, Mundo Novo, Bourbon, Catuai, Caturra, Pache, San Ramon
- Process
- Natural + Washed
- Producer
- Monpi and ASOPCE Collective of specialty coffee farmers
Sweet plum and pear
The Vibe
An unplugged neighborhood bar in the middle of downtown Brentwood's Town & Country center, with outdoor tables facing San Vicente. The room is built for conversation over screens.
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