Check-ins
Come here for
Yuzu Espresso Tonic
Espresso with house yuzu syrup made with YuzuCo and Fever-Tree tonic water.
Side Show Bob
The same single-origin coffee served as espresso and pour-over.
Matcha Latte
Spirit Tea matcha with steamed milk.
Chocolate Croissants
Two come in the dozen-pastry Pastry Box, alongside butter croissants, cardamom twists, and cranberry orange scones.
Thursday7 AM – 4 PM
Curator’s note
Erich Joiner, an Emmy-winning director who races cars, started Goodboybob on a simple question, whether coffee could be art, and named it after his dog Bob, who was a good boy.
The Coffee
Espresso comes as a choice of the house blend, a rotating single origin or the decaf, the Side Show Bob pours that single origin twice, as a shot and as a pour-over, and the batch brewer runs Marine Layer or a rotating single origin. Iced coffee is a flash brew of the house blend, the matcha and the hot teas come from Spirit Tea in Chicago, and the chai is Charlie Joe's single-origin Assam.
- House Blend
Various, Peru and Ethiopia · 1,016-2,200 meters
- Roast
- Medium
- Process
- Natural / Dry
- Producer
- Various
cherry · butterscotch · chocolate
- Marine Layer Dark Roast
Various, Peru and Ethiopia · 1,016-2,200 meters
- Roast
- Dark
- Process
- Anaerobic Natural
- Producer
- Various
dark chocolate · toffee · molasses
- Decaf Blend
Various, Peru and Ethiopia · 1,016-2,200 meters
- Roast
- Medium
- Process
- Sugarcane EA Decaf
- Producer
- Various
milk chocolate · blackberry · caramel
- Ascent Blend
- Roast
- Light
- Process
- Honey Maceration
almond · honey · marzipan
- Rwanda Nyampinga
Rwanda, Nyaruguru · 1,760 meters
- Roast
- Medium
- Varietals
- Bourbon
- Process
- Washed
- Producer
- Nyampinga Cooperative
black currant · hazelnut · dark chocolate
- Mexico San Vicente YogondoyPour-over
Mexico, Sierra Sur region of Oaxaca Mexico · 1,500 to 1,700 meters
- Roast
- Medium
- Varietals
- Pluma Hidalgo
- Process
- Washed (parchment dried)
- Producer
- Garcia Luna family
meyer lemon · milk chocolate · plum
- Tanzania Acacia Hills GeshaPour-over
Tanzania, Arusha, Tanzania · 1,750 - 1,850 meters
- Roast
- Light
- Varietals
- Gesha
- Process
- Washed
- Producer
- Acacia Hills
tangerine · hibiscus · passion fruit · cardamon
The Vibe
Goodboybob's counter opens straight onto the Deus floor, so a dune buggy and a rack of surfboards sit a few steps from the pastry case, under black industrial pendants hung from exposed rafters. Glass doors open onto a brick patio where the cafe set its own cream umbrellas over concrete-topped high tables and wood stools, against a grey stucco wall and a fiddle-leaf fig.
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