Check-ins
Come here for
S.O. Espresso
The shot comes as Dark Roast, Decaf or Ecuador Mitad Del Mundo.
Ceremonial Matcha Latte - Uji Blend
Espresso Tonic
Chocolate Croissant
From Chaumont, warmed up on request for here or takeaway.
Curator’s note
The name means in its original place, and for the shop that place is the bar. This is the early room of the two, open from 7am six days a week, two hours before the Buena Park shop.
The Coffee
Espresso drinks pull on La Marzocco machines, and V60 and Clever Dripper brewers sell beside the bags.
- Brazil Cerrado MinieroPour-over
Brazil
- In - Sit Blend
- Ethiopia Sidamo NenseboPour-over
Ethiopia
- Colombia Las Flores JavaPour-over
Colombia
- Costa Rica Finca Espiritu San LuisPour-over
Costa Rica
- Peru Norandino Decaf
Peru
- Burundi Masha KayanzaPour-over
Burundi
- Honduras La FortalezaPour-over
Honduras
- Ethiopia Bishan WatePour-over
Ethiopia
- Colombia Penas Blancas OmbligonPour-over
Colombia
- Bolivia Finca Las LomasPour-over
Bolivia
- Ecuador - Mitad Del MundoPour-over
Ecuador
The Vibe
Light-oak slats on the facade, marble-top tables, dark bentwood chairs, globe pendants over the bar: sleek, consistent, and packed into a genuinely small unit on the Baker Street Village strip. The design travels with the brand rather than belonging to this address, and it survives the compression better than most rooms would.
Somewhere to Work
The essentials
People
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