Check-ins
Come here for
ratio espresso (2oz)
LAMILL uses a light roast for its Ratio espresso.
honey orange cortado (5oz)
Equal parts milk and Ratio espresso come with housemade honey orange syrup.
japanese matcha latte
First-flush ceremonial matcha comes with a touch of turbinado sugar.
Curator’s note
Craig Min's father started the family coffee business in 1991, and LAMILL travels to meet the farmers and growing cooperatives it buys from, developing each green coffee with them a year before it is needed.
The Coffee
The V60 pour-overs include Benedicto Cotrina's washed Bourbon and Caturra from six hectares at Finca El Cedro in Cajamarca, and a Guatemalan single origin drips cold over nine hours. Ratio, the espresso, is roasted light to put the origin ahead of the roast, the milk is organic from Sonoma County, and the matcha is a first-flush ceremonial grade with a touch of Turbinado.
- Gichathaini - Kenya
Kenya, Nyeri, Mathira West district, along the Ragati River
- Roast
- Light
- Varietals
- Batian, SL28, SL34, Ruiru 11
- Process
- Washed
- Producer
- Gikanda Farmers Cooperative Society, Gichathaini washing station
Grapefruit · Blackberry · Licorice
- La Alquimia - Costa Rica
Costa Rica, West Valley, Central Valley
- Roast
- Light
- Varietals
- SL-28
- Process
- White Honey Process
- Producer
- Cerro San Luis Micromill, Alexander and Magali Delgado, Grecia
Lime Candy · Pineapple · White Peach
- Idido - Ethiopia
Ethiopia, Yirgacheffe
- Roast
- Light
- Varietals
- Ethiopian Heirloom
- Process
- Washed
- Producer
- Malebo Project
Melon · Peach · Lemon
- El Cedro - Peru
Peru, Cajamarca
- Roast
- Light
- Varietals
- Bourbon, Caturra
- Process
- Washed, ripe-picked, dry-fermented, triple washed
- Producer
- Finca El Cedro, Benedicto Cotrina
Green Grape · Plum · Kiwi
- Finca Juan Martín - Colombia
Colombia, Cauca
- Roast
- Light
- Varietals
- Pink Bourbon
- Process
- Washed
- Producer
- Finca Juan Martín, Banexport
Mandarin · Green Grape · Floral
- El Amaton - El Salvador
El Salvador, Chalatenango
- Roast
- Light
- Varietals
- Pacamara
- Process
- Honey Process
- Producer
- Finca El Amaton, Efraín Solís
Plum · Black Tea · Blood Orange
- San Jose Ocaña - Guatemala
Guatemala, Antigua · 1,800-1,955 m
- Roast
- Light
- Varietals
- Bourbon
- Process
- Washed
- Producer
- San José Ocaña, San Juan Sacatepéquez, Guillermo Sanchez, founded 1910
Fig · Green Apple · Almond
- Ratio
Ethiopia and Guatemala
- Roast
- Medium-light
Caramel · Citrus · Stone Fruit
- Bliss
Peru, Ethiopia and Guatemala
- Roast
- Medium
Chocolate · Almond · Dried Fruit
- Reservoir
Peru, Mexico and Honduras
- Roast
- Medium-dark
Dark Chocolate · Nuts · Caramel
- MosaicPour-over
Ethiopia
- Roast
- Light
- Process
- Natural and washed
Berries · Citrus · Floral
- ElementPour-over
Colombia and Ethiopia
- Roast
- Medium-light
Citrus · Stone Fruit · Floral
- VelvetPour-over
Colombia and Guatemala
- Roast
- Medium
Chocolate · Caramel · Dried Fruit
- Black OnyxPour-over
Colombia, Guatemala and Honduras
- Roast
- Dark
Toffee · Dark Chocolate · Oak
The Vibe
LAMILL is spelled in metal letters across a red fascia over the glass at 2420, and a grey panelled tower carries vertical lettering. Inside, a long cream banquette runs under a teal wall hung with four framed prints, brass cylinder pendants drop over white tables and grey chairs on wood legs, and the floor is speckled and polished.
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