Check-ins
Come here for
Eightfold Cold Brew
Cold brew concentrate with oat milk and maple syrup.
Matcha Sweetie
A matcha latte sweetened with condensed milk.
Cortado
The coffee comes from Heart Roasters in Portland, Oregon.
Kanelbullar (Swedish Cardamom Bun)
Thursday7 AM – 4:30 PM
Curator’s note
Soo Kim opened Eightfold on Sunset in Echo Park as a local gathering place, with the name taken from the Eightfold Path. Ten years in, the anniversary went on a t-shirt: three cats under the name and 10 Years of Our Happy Place.
The Coffee
Every espresso is pulled as a double, from the cortado to a Citrus Espresso Tonic of citrus juice, espresso and Fever-Tree tonic and a Yuzu Honey Tonic, and the Hot Brew is a rotating single origin poured all day in three sizes. The matcha is Ippodo's from Kyoto, as a latte, as a matcha americano, sweetened with condensed milk as the Matcha Sweetie or with a house banana syrup, with a hojicha latte and Rishi masala chai beside it.
- Colombia Jorge Morales
Colombia
- Columbia Luz Divia Fierro
- Honduras
Honduras
red grape · maple syrup · dark chocolate
- Mexico - Tenejapa
Mexico, Tenejapa
- Stereo Blend
toffee · gingerbread · marmalade
The Vibe
Soo Kim came to Eightfold from design, and the room runs to white-painted brick, marble-topped tables on birch bases, wooden benches and a long communal table under bare pendant bulbs, with EIGHTFOLD COFFEE lettered across the transoms over the tall front windows. The counter is marble as well, with a black-framed glass case beside a printed tea list, and the brick takes a rotating show of local work.
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