Curated
Blue Bottle Coffee, Via Lido interior

Blue Bottle Coffee, Via Lido

Open
Closes 7 PM
Neighborhood
Newport Beach
Roaster
In-house
Food
Pastry · Hot food

Check-ins

Come here for

  • New Orleans-Style Iced Coffee

    Coffee and roasted chicory, sweetened, poured over cold milk

  • Cold-Shaken Espresso

    Kyoto-style espresso shaken until frothy and poured over ice

  • HanaHaus open seating

    Desks inside and on the harbor deck, booked by the hour

  • Avocado Toast

    Artisanal bread, Maldon salt and Aleppo pepper

Thursday7 AM – 7 PM
Sunday7 AM – 5 PM
Monday7 AM – 7 PM
Tuesday7 AM – 7 PM
Wednesday7 AM – 7 PM
Thursday7 AM – 7 PM
Friday7 AM – 7 PM
Saturday7 AM – 5 PM
Street, lot & garage

Curator’s note

Blue Bottle runs the café inside HanaHaus, the SAP coworking space envisioned by co-founder Hasso Plattner, which opened here on April 28, 2019. Anyone can order at the bar, and the desks and the deck over Newport Harbor are booked by the hour.

The Coffee

Hayes Valley Espresso is pulled short as a ristretto, and the signature iced drinks now run on a Kyoto-style espresso rooted in slow, cold extraction, from the cold-shaken shot to the miso caramel shakerato. The NOLA, Blue Bottle's chicory iced coffee, comes classic or under a vanilla-chicory cold foam.

The beansCurrent lineup
  • Costa Rica Tarrazú La Lia Black Honey

    Costa Rica, Tarrazú · 1,800 meters

    Roast
    Light
    Varietals
    Caturra, Catuai
    Process
    Black Honey
    Producer
    La Lia micromill

    Caramel · Strawberry · Hibiscus

  • Guatemala Antigua Vandaluz

    Guatemala, Antigua

    Roast
    Medium
    Varietals
    Bourbon, Caturra, Catuai
    Process
    Washed
    Producer
    Vandaluz

    Brown Sugar · Plum · Rose

  • Mexico Chiapas Finca Santa Cruz

    Mexico, Chiapas

    Roast
    Medium
    Process
    Washed
    Producer
    Finca Santa Cruz

    Caramel · Vanilla · Orange Zest

  • Winter Single Origin

    Ethiopia, Hambela

    Roast
    Light
    Varietals
    Heirloom
    Process
    Natural
    Producer
    METAD

    Blueberry Jam · Honey · Lavender

  • Hayes Valley Espresso
    Roast
    Dark
    Process
    Washed

    Baking Chocolate · Orange Zest · Brown Sugar

  • Night Light Decaf
    Roast
    Medium

    Crème Brûlée · Vanilla · Key Lime

  • Giant Steps
    Roast
    Dark

    Cocoa · Toasted Marshmallow · Graham Cracker

  • Bella Donovan
    Roast
    Dark

    Raspberry · Chocolate · Molasses

  • Three AfricasPour-over
    Roast
    Medium

    Golden Raisin · Winey Blueberry · Lemon Zest

The Vibe

W.A. Sarmiento's building opened as Newport Balboa Savings in 1954, and H. Hendy Associates kept two of the bank's vault doors when it remade the place as HanaHaus. A long white bar runs under a rippling timber ceiling and globe pendants, over black tile patterned with white starbursts, toward glass doors that open onto the harbor deck.

Somewhere to Work

The work-test
SeatingSpaciousLots of room to spread

People

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